Happy #Worldeggday! We all love to wake up to a breakfast of yummy, fresh eggs!  Eggs are so versatile, healthy and nutritious but – they must be handled safely!

CFT  Food Safety courses cover the important topic of handling Eggs Safely.

Our NSW FSS and NSW Recertification program covers the important topic of “Safe Egg Handling”.

Enrol today!

Click here to hear from the Food Safety Information Council.